The Vesuvius Evolution pizza peel was born as an evolution of the Vesuvius peel, built on years of accumulated experience while retaining that same artisanal spirit, but with refinements that make it unique, revolutionary, and designed for professional, heavy-duty use. This is the era of the (R)Evolution Technical specifications: 20% lighter than the Vesuvius peel Edge-to-edge fabric (The outer edge of the peel protrudes just 1 mm from the fabric) New next-generation black Teflon fabric that’s more durable, stain-resistant, and features an antistatic treatment to boost its non-stick properties. New aluminum protective edge designed so you can even load pizza directly using the peel New fabric securing system that locks the fabric firmly in place Ergonomic handles Certified for food contact (MOCA certification). Official peel of the National PIZZA DOC Academy and the National Pizza Lovers Association The fabric used for our peels has excellent non-stick properties, a critical requirement for ensuring pizza slides smoothly without sticking. For properly managed doughs, no flour dusting is needed (it is only recommended for high-hydration doughs). OUR PEELS ARE HANDMADE, AND DURING PERIODS OF HIGH DEMAND ORDER FULFILLMENT TIMES MAY EXCEED 10 WORKING DAYS Want to purchase our peels directly at the Vesuvius Store? We typically have a limited stock available for in-store purchases, but if you want to guarantee you can get the peel you’ve chosen, contact us or place your order online with in-store pickup selected. We will confirm availability shortly and prepare your order for pickup. For any questions, contact us at our number 3517364604.